Chicken, Potatoes & Leeks

Here's what you'll need:

3 pounds of chicken thighs

poultry seasoning

salt & pepper

3 leeks white and pale yellow cut into slices

1 Yukon Gold and 1 sweet potato peeled and cut into cubes

1 tablespoon coconut oil

Here's what to do:

Preheat oven to 350 degrees.

Spread leeks onto a baking sheet.

Toss potatoes with coconut oil and a sprinkle of salt and pepper

Salt, pepper and poultry season chicken thighs on both sides.

Place chicken and potatoes on top of leeks.

Bake for 30-40 minutes or until meat thermometer reads 165 degrees.

Be in health.