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Italian Sausage with Peppers & Onions

  • Writer: Alicia Gromicko
    Alicia Gromicko
  • Oct 12, 2023
  • 1 min read

Updated: Oct 17, 2023


Italian Sausage with Peppers & Onions
Italian Sausage with Peppers & Onions

Serves 6

What you’ll need:

8 links of Italian sausage cut in peices

1 cup water

1 onion peeled and chopped

1 green pepper seeded, deveined and chopped

1 red pepper seeded, deveined and chopped

2 tablespoons lard or coconut oil


What to do:


In a large skillet fry peppers in lard until soft, then add onion and fry until translucent.


In a medium skillet add water and boil sausage 5 minutes on each side.

Drain water.

Add lard to the pan of sausages and fry sausage until brown.


Add browned sausage to pepper and onions and stir.


Fry sausage, onion, and peppers until browned to your liking.


Be in health.

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Welcome to The Queens Guide, where I, Alicia Gromicko, dive into the beautiful world of marriage, motherhood, and everything in between. From love and family to cooking and fashion, this space is all about the unexpected lessons life throws our way. I’m so glad you’re here to share in the journey.

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